Olive Ricotta Dip Recipe

Posted by Santa

Posted on

Snack and Salad

Oh, let me tell you about this Olive Ricotta Dip! It’s one of those recipes that always brings a smile to my face, and I promise it will do the same for you. I first discovered the joy of this dip at a friend’s holiday gathering several years ago. I was instantly hooked; the creaminess of the ricotta paired with the briny olives created a flavor explosion that had me diving back for seconds (okay, maybe even thirds). Now, it’s a staple at my gatherings, and it’s a favorite among friends and family alike!

What I love about this dip is not just its delightful taste but also how easy it is to whip up. Just a handful of ingredients and about 10 minutes of your time, and you’re ready to impress your guests—or have a fantastic night in with a good book and a huge serving of dip all to yourself. Let’s dive into this deliciousness together!

What’s in Olive Ricotta Dip?

Here’s what we’re working with:

Ricotta Cheese: This is the star of the dip! Its creamy texture adds richness and balances the flavors beautifully. I love using whole milk ricotta for a smoother consistency, but part-skim works well too.

Olives: I usually go for a mix of green and black olives for that burst of flavor and color. Kalamata olives are a great choice for a hint of tanginess. Just make sure to pit them if they’re not already!

Lemon Juice: Freshly squeezed lemon juice adds brightness and a zesty kick that elevates the dip. Don’t skip out on this one!

Garlic: A minced clove or two of garlic brings an aromatic depth that makes this dip unforgettable. If you’re feeling adventurous, roasting your garlic first can add a sweet, caramelized flavor.

Olive Oil: Drizzling some good quality olive oil over the top adds a touch of luxury and enhances the overall flavor. I like to use extra virgin olive oil.

Herbs: Fresh herbs like parsley or basil can be mixed in for freshness or used as a garnish. Or go wild and use a little bit of everything—herbs are always welcome at my table!

Is Olive Ricotta Dip Good for You?

Now, let’s talk about why you can feel good about indulging in this dip!

Ricotta Cheese: Packed with protein and calcium, ricotta is a healthier option compared to many cream cheeses. It’s relatively low in fat, especially if you go for the part-skim version.

Olives: Rich in healthy fats, particularly monounsaturated fats, olives are good for heart health. Plus, they provide antioxidants and are lower in calories, making them a smart addition.

Lemon Juice: This little fruit is high in vitamin C, which is great for your immune system and skin health. It also aids digestion, making it a perfect companion for heavier meals.

Just keep in mind that while this dip is on the healthier side, moderation is key, especially if you’re pairing it with crunchy snacks or bread.

Ingredients for Olive Ricotta Dip

Here’s what you’ll need to make this delightful dip (this recipe serves about 6-8 as an appetizer):

– 1 cup ricotta cheese
– 1 cup assorted olives, pitted and roughly chopped
– 2 tablespoons fresh lemon juice
– 1-2 cloves garlic, minced
– 2 tablespoons extra virgin olive oil, plus more for drizzling
– Salt and pepper, to taste
– Fresh herbs (like parsley or basil), chopped for garnish

How to Make Olive Ricotta Dip?

Alright, here’s how we bring this dip to life:

1. In a medium bowl, combine the ricotta cheese, chopped olives, lemon juice, minced garlic, and olive oil.
2. Mix well until all the ingredients are nicely blended together. At this point, you can add salt and pepper to taste.
3. Transfer the dip to a serving dish. Drizzle with a little more olive oil and sprinkle with fresh herbs for that gorgeous presentation.
4. Serve with your favorite dippers: think pita chips, fresh veggies, or crusty bread.

Dip into More Deliciousness!

– If you’re feeling adventurous, throw in some roasted red peppers or sun-dried tomatoes for added flavor.
– Want a kick? A pinch of crushed red pepper or some chopped jalapeños can take this dip to the next level of fab!
– This dip is also delicious as a spread on sandwiches or as a topping for grilled chicken. The possibilities are endless!

I hope you’ll give this Olive Ricotta Dip a try! It’s perfect for any gathering and so simple to make; I can’t wait to hear how you love it! Whether you keep it all to yourself or share it with friends, I know it will be a hit. Don’t forget to drop a comment about your experience or any twists you made—I love a good recipe story! Happy dipping!

You might also like these recipes