Garlic Herb Roasted Potatoes, Carrots, and Zucchini
There’s something inherently cozy about roasting vegetables. The sizzle of olive oil, the melding of herbs, and the wafting aroma as they caramelize in the oven have a way of making me feel content and at home. When I think of my favorite cozy meals, my mind drifts straight to **Garlic Herb Roasted Potatoes, Carrots, and Zucchini**. This recipe is more than just a dish; it’s a memory, a childhood smell, and, honestly, a bit of magic sprinkled in with the olive oil. I remember one particularly chilly evening when my mom was prepping dinner. I was sprawled out on … Read more



