Ah, Garlic Butter Steak Bites with Parmesan Sauce! Just the name makes my mouth water. This dish is a delightful, savory indulgence that never fails to impress! I remember the first time I tried making steak bites at home – I was hosting a small dinner party, and let’s just say, they disappeared faster than I could serve them. The crispy edges, the rich flavor of garlic butter, and that luscious Parmesan sauce – it was a hit! It’s such a simple recipe yet bursts with flavor that makes it seem like you fussed over it for hours.
What I love most about this dish is its versatility. You can serve it as an appetizer, enjoy it over a bed of creamy mashed potatoes, or toss it into a fresh salad. Plus, it’s ready in under 30 minutes, making it a perfect weeknight meal or a special occasion dish. So let me take you through this delicious journey, and I’ll share all my tips and tricks along the way!
What’s in Garlic Butter Steak Bites with Parmesan Sauce?
Steak: Tender cuts like sirloin or ribeye work beautifully for this recipe. I usually go for grass-fed beef when possible for a richer flavor.
Garlic: Fresh garlic is a must! It adds that wonderful aroma and depth of flavor. I love smashing the cloves to release their essence before cooking.
Butter: Unsalted butter is perfect for this dish; it allows you to control the seasoning. The buttery sauce is what makes this recipe extra indulgent.
Parmesan Cheese: Freshly grated Parmesan gives a nutty, salty flavor that pairs perfectly with the steak. Pre-grated works, but I always recommend freshly grated for the best taste and texture!
Parsley: This fresh green herb isn’t just for decoration; it adds a pop of color and a hint of freshness to balance the richness of the dish.
Is Garlic Butter Steak Bites with Parmesan Sauce Good for You?
Now let’s chat about the health aspects. While this dish is undeniably dreamy, it’s worth noting that moderation is key.
Steak: A great source of protein and iron, steak can be part of a healthy diet. Opt for lean cuts to keep the fat content in check.
Garlic: Not just a flavor booster! Garlic is known for its immune-boosting properties and heart health benefits.
Butter: Moderation is definitely necessary with butter. While it adds flavor, it’s high in saturated fats, so keeping an eye on portion sizes is smart.
Parmesan Cheese: This cheese offers calcium and protein but can also be quite salty. Pairing it with fresh veggies can help balance things out in your meal.
Ingredients:
– 1 pound sirloin or ribeye steak, cut into bite-sized pieces
– 4 tablespoons unsalted butter
– 4 cloves garlic, minced
– 1/2 cup freshly grated Parmesan cheese
– 2 tablespoons fresh parsley, chopped
– Salt and pepper to taste
This recipe serves about 4 people, perfect for a friendly gathering or just to treat yourself!
How to Make Garlic Butter Steak Bites with Parmesan Sauce?
1. Start by seasoning your steak bites with salt and pepper. Get that flavor on there!
2. In a large skillet, melt 2 tablespoons of butter over medium-high heat. Make sure it’s hot and bubbly – this is where the magic happens!
3. Add the steak pieces to the skillet in a single layer. Avoid overcrowding; we want a nice, sear! Cook for about 3-4 minutes, flipping occasionally until they’re browned and cooked to your liking. You can always check with a meat thermometer for the perfect doneness.
4. Once cooked, transfer the steak bites to a plate and cover to keep warm.
5. In the same skillet, reduce the heat to medium, and add the remaining 2 tablespoons of butter and minced garlic. Sauté for about 1-2 minutes until fragrant but not browned.
6. Add the Parmesan cheese and stir until it melts into a delightful sauce. If it’s too thick, a little splash of water or broth can help loosen it.
7. Return the steak bites to the skillet, tossing them in that garlicky, cheesy goodness. Sprinkle with fresh parsley before serving.
Serve it Right!
You’ve made your delicious steak bites, and now it’s time to dig in. Serve them straight from the skillet for that rustic feel, alongside a drizzle of the garlic butter sauce. You can pair them with a crisp green salad or some roasted veggies for a complete meal. They also shine as an appetizer, perfect for those cozy gatherings with friends.
I can’t wait for you to try these Garlic Butter Steak Bites with Parmesan Sauce! I promise, they’ll be a favorite in your kitchen just like they are in mine. Remember, cooking is all about experimenting and having fun, so make this recipe your own! Let me know how they turn out, and happy cooking!
