Prep time: 20 minutes
Cook time: 25 minutes
Total time: 45 minutes
Servings: 4
Grilled Chicken Cordon Bleu Sandwiches offer a delightful combination of flavors and textures, making them a perfect meal for busy parents or those new to cooking. This recipe is straightforward yet impressive enough for any occasion, from casual dinners to gatherings with friends. The irresistible crunch of the breaded chicken, the gooey melted cheese, and the savory ham all come together to create a mouthwatering experience that will leave you wanting more.
What Is Easy Grilled Chicken Cordon Bleu Sandwich?
Easy Grilled Chicken Cordon Bleu Sandwich is a twist on the classic Cordon Bleu dish. Traditionally, Cordon Bleu features chicken stuffed with ham and cheese, then breaded and fried. In our sandwich version, you enjoy all those delicious flavors layered generously between slices of your favorite bread. Easy to assemble and quick to cook, this dish is excellent for making a satisfying lunch or dinner with minimal fuss, making it a staple for busy weekdays and meal preps alike.
Why You’ll Love This
There are several reasons you’ll adore this recipe. Firstly, the combination of flavors is simply extraordinary. The rich taste of **Swiss cheese** melding with **smoked ham** creates a savory profile that pleases everyone. Secondly, this dish is adaptable. You can modify it based on your preferences or what you have in the pantry. Lastly, it’s a relatively quick meal that yields satisfying servings, making it ideal for families. It’s a dish that doesn’t compromise on taste while being economical; you can make it on a budget without sacrificing quality.
Ingredients You’ll Need
- 4 boneless, skinless chicken breasts: These provide the main protein and will be the star of your sandwich.
- 8 slices of Swiss cheese: This cheese adds creaminess and a rich flavor that complements the ham.
- 8 slices of ham: Choose a smoked variety for an added depth of flavor.
- 1 cup of breadcrumbs: These will create the crispy outer layer that adds texture to your sandwich.
- 1/2 cup of all-purpose flour: Used for dredging the chicken to help the breadcrumbs adhere.
- 2 large eggs: They act as a binder to keep the breadcrumbs on the chicken.
- Salt and pepper: For seasoning the chicken, enhancing the overall flavor.
- 4 sandwich rolls: These will hold all the delicious ingredients together.
- Oil for cooking: Use vegetable or olive oil for frying to achieve a golden crisp.
How to Make
- Begin by preheating your grill or a non-stick skillet over medium heat. This ensures that your chicken cooks consistently and evenly.
- While the grill is heating, place the chicken breasts between two pieces of plastic wrap. Use a meat mallet or a rolling pin to gently pound the chicken to about 1/2 inch thickness. This step is crucial as it ensures that the chicken cooks through without drying out.
- Season both sides of the chicken with salt and pepper. This simple seasoning enhances the natural flavors of the chicken and is an essential step for deliciousness.
- Set up a dredging station: Place the flour in one bowl, whisk the eggs in a second bowl, and put the breadcrumbs in a third. Dip each chicken breast first in the flour, then the egg, and lastly coat it thoroughly with the breadcrumbs. Make sure to press down to ensure a good layer of crumbs sticks to the chicken.
- Carefully place the breaded chicken onto the preheated grill. Cook for about 5-7 minutes per side, or until the chicken reaches an internal temperature of 165°F, indicating it’s cooked through. The breading should be a beautiful golden brown.
- In the last few minutes of cooking, add two slices of Swiss cheese and two slices of ham to each chicken breast. Cover the grill or skillet with a lid to help the cheese melt thoroughly.
- While the chicken is finishing, toast the sandwich rolls until lightly browned. This adds flavor and keeps the roll from becoming soggy.
- Once the chicken is fully cooked and the cheese has melted, assemble the sandwiches by placing the chicken on the bottom half of the toasted roll and topping with the other half.
- Serve your sandwiches warm, perhaps with a side of crispy fries or a fresh salad, for a complete meal!
Variations & Substitutions
Variation with BBQ Sauce: If you’re a fan of BBQ flavors, feel free to add a generous dollop of your favorite BBQ sauce on top of the chicken before layering with cheese and ham. This will add a smoky sweetness that pairs beautifully with the savory elements of the sandwich.
Spicy Kick: For those who enjoy a bit of heat, consider adding sliced jalapeños or a sprinkle of red pepper flakes to the sandwich. This spicy addition will elevate the flavor profile, creating a more exciting taste.
Vegetarian Option: For a vegetarian take, substitute the chicken with portobello mushrooms that have been grilled or breaded and fried. Replace ham with slices of grilled eggplant or zucchini to maintain a hearty texture.
Gluten-Free Version: Use gluten-free breadcrumbs and a suitable gluten-free sandwich roll to make this dish accessible for gluten-sensitive individuals. The recipe remains equally delicious with these adaptations.
Common Mistakes to Avoid
One common mistake is not properly pounding the chicken uniform in thickness. This can lead to uneven cooking – always ensure your chicken is evenly pounded to avoid dry spots or undercooked areas.
Another issue is overcooking the chicken. Chicken breasts can quickly turn dry, so use a meat thermometer to verify doneness rather than relying solely on time.
Lastly, not letting the chicken rest before slicing is a mistake. This step allows the juices to redistribute throughout the meat, resulting in a juicier sandwich. Remember to let it rest uncovered for about 5 minutes.
Storage, Freezing & Reheating Tips
Cooked sandwiches can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place them in an oven preheated to 350°F for about 10-15 minutes, or until heated through. This method helps to retain their crispy texture.
If you anticipate leftovers, consider freezing the breaded chicken before cooking. You can store the uncooked breaded chicken breasts in a freezer-safe bag for up to a month. Thaw overnight in the refrigerator before cooking as directed.
Reheated sandwiches may lose their crunch; thus, a toaster oven is ideal for restoring crispiness. Place your sandwiches in the toaster oven rather than the microwave for a few minutes, allowing the bread to become toasty again while warming the chicken.
Frequently Asked Questions
Can I use different cheeses in this recipe? Absolutely! While Swiss cheese is the classic choice, you can experiment with other varieties. Cheddar, provolone, or mozzarella would work wonderfully. Each cheese will add its own unique flavor, transforming the overall sandwich experience.
Can I make these sandwiches ahead of time? Yes, you can prepare the breaded chicken in advance and refrigerate it. Just cook them fresh when you’re ready for a meal. This way, you save time but still enjoy that crispy, fresh taste.
How can I ensure the chicken is fully cooked? A meat thermometer is your best friend in the kitchen. Chicken should reach an internal temperature of 165°F to ensure safety. If you don’t have one, cut into the thickest part of the chicken; it should be opaque and juice should run clear.
Are there any healthy substitutions I can make? Yes! Consider using whole grain rolls and baking the chicken instead of frying for a healthier alternative. You can also use leaner cuts of chicken if you prefer to reduce fat content.
What can I serve with these sandwiches? These sandwiches are versatile! Pair them with fresh salads, coleslaw, or seasoned fries. For a lighter side, opt for a fruit salad or vegetable sticks with dips for a fresh crunch complementing your flavorful sandwiches.
Conclusion: The Easy Grilled Chicken Cordon Bleu Sandwich is a fantastic way to enjoy a classic dish in a handheld format. With its simple preparation and rich flavors, it makes for a meal fit for any occasion. Whether you’re making it for your family or for guests, this delightful sandwich will surely impress. Enjoy customizing it with variations, and make sure to share your experience!
